Thanks to Pompeian Olive Oil for sending me a product sample in exchange for a review! Using canned marinara sauce is an easy way to make spaghetti without watching a simmering pot all day, but there are a few things you can add to give it a more homemade taste. My personal favorites are a robust red wine (or sherry), ground cloves and olive oil. For the oil, Pompeian Extra Virgin is a good choice because of its purity and full-bodied flavor. You might not know this, but Pompeian is the only Continue Reading