Broccoli, Cranberry & Nut Salad
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Recipe type: Salad
Prep time: 
Cook time: 
Total time: 
Serves: 6
 
A fresh, protein-packed salad that makes a festive and flavorful side dish.
Ingredients
  • 4 cups broccoli, chopped in small pieces
  • 1 cup dried cranberries or cherries
  • 1 cup walnuts
  • 3 oz. package of real bacon pieces (you can also fry and crumble fresh bacon)
  • 1 cup mayo
  • 2 T sugar
  • 2 T apple cider vinegar
Instructions
  1. Preheat oven to 350 degrees. Line a baking pan with foil and lightly grease it by spraying or rubbing with oil. Spread walnuts on top and toast lightly for about 5-8 minutes. While the nuts are cooling, mix together mayonnaise, sugar and vinegar. Pour over broccoli, cranberries, walnuts and bacon in a large bowl. Toss well and chill.
  2. Enjoy!
Recipe by Zephyr Hill at https://www.zephyrhillblog.com/2017/12/holiday-side-dish-broccoli-cranberry-nut-salad/